Egg pizza

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

This desi Egg Pizza is a must-try for its unique flavour and mouth-watering taste. This delightful pizza recipe could be relished with hot garlic bread.

Take a look at more Main Recipes. You may also want to try Healthy Chennai Chicken Biryani, Best Coconut Chicken Biryani, Easy Chicken Biryani with Tandoori Masala

Rate This Recipe


How to Make Egg pizza

  • Finely chop all the vegetables.
  • In a pan, heat oil and sautee them.
  • Separate the egg whites from the yolks.
  • Beat the whites well and add the egg yolks to it.
  • Add salt and chilly powder to this mixture. It should be beaten well, light and frothy.
  • In a frying pan, heat the oil and gently pour the beaten eggs over on low flame.
  • Spread the vegetable mixture evenly on top.
  • Make thin sausage roundels and top it on the eggs.
  • Sprinkle it with mozzarella cheese and a pinch of oregano.
  • Cover and cook it on low flame.
  • Takes around 15-20 minutes on low flame till the cheese is melted and the egg is cooked.
  • Once the pizza is done, cut slices and serve it with hot garlic bread.