Egg Puff

Recipe by
Total Time:
45-60 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , DRY FRUIT MODAK , All Protein Salad

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Ingredients

  • 6 - egg
  • 1/4 cup - plain flour
  • 1/2 tsp - baking powder
  • 1/4 tsp - salt
  • 1/2 cup - shredded cheese
  • 1/2 cup - grated paneer
  • 1/4 cup - melted butter
  • 1/4 tsp - black pepper powder

How to Make Egg Puff

  • Beat the eggs till they are fluffy
  • Mix rest of the ingredients (if the mixture is very thick, add 1 tbsp water)
  • Mix it with beaten egg and blend well
  • Pour it in the baking dish.
  • Put it in preheated oven at 350 degrees F and bake it for 30-35 mins

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