Egg Snack

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

Rate This Recipe


  • 1 cup - boiled potatoes, chopped finely
  • 1 - onion, chopped
  • 2 slices - ham, chopped
  • 2 - eggs
  • 2 tbsp - coriander leaves, chopped
  • 50 g - grated cheese
  • 4 - small sized heat proof bowls
  • salt and pepper to taste
  • 1 tbsp - butter

How to Make Egg Snack

  • Brush the bowls with butter and keep it on a flat dish.
  • Mix the potato, onion and ham. Divide the potato mixture evenly between the four bowls.
  • Beat the eggs, coriander leaves, salt and pepper in a bowl.
  • Pour the egg mixture over the potato mix, sprinkle grated cheese and cook in the microwave for 5 minutes or until the eggs are set and cheese melts.
  • Serve hot.