Ingredients

• 2 cups - all-purpose flour
• 1 tbsp - sugar
• 1 tbsp - baking powder
• 1/4 tsp- salt
• 2 cups - milk
• 1 cup - chopped ripe mangoes
• 2 tbsp -vegetable oil

How to Make Eggless Mango Waffles

• Sift the dry ingredients together into a bowl. Give it a quick mix.
• In another bowl, mix the milk and oil together until well blended.
• Add the wet ingredients into the dry ones and whisk just until the dry ingredients are thoroughly moistened.
• Stir in the mangoes and whisk well.
• Now proceed with the instructions on your waffle iron.
• Recipe courtesy: Dhivya Karthik
• http://chefinyou.com/