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Eggless Mango Waffles

Eggless Mango Waffles is a popular Continental Breakfast
Author :
Category :
Family Friendly
Course :
Cuisine :
Technique :
Difficulty :
Servings :
Serves 4


2 cups - all-purpose flour

1 tbsp - Sugar

1 tbsp - baking powder

1/4 tsp- salt

2 cups - Milk

1 cup - chopped ripe mangoes

2 tbsp -vegetable oil


  1. Sift the dry ingredients together into a bowl. Give it a quick mix.
  2. In another bowl, mix the milk and oil together until well blended.
  3. Add the wet ingredients into the dry ones and whisk just until the dry ingredients are thoroughly moistened.
  4. Stir in the mangoes and whisk well.
  5. Now proceed with the instructions on your waffle iron.
  6. Recipe courtesy: Dhivya Karthik
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Hazeena Seyad

Hazeena Seyad

A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.

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