Ingredients

• 2.5 cups - all-purpose flour
• 1/4 cup - butter
• 1/2 cup - sugar
• 1/2 cup - creamy peanut butter
• 1 cup - banana puree
• 1 tsp - baking powder
• 1/2 tsp - baking soda
• 2 tbsp - cocoa powder
• 1 cup - yogurt
• 1/4 tsp - salt

How to Make Eggless Marble Muffins

• Preheat the oven to 350F and line the muffin pans with paper moulds.
• Beat together the butter, sugar, peanut butter together until they turn smooth.
• Now add the yogurt, banana puree and beat for few minutes.
• Sieve the flour with salt, baking soda and baking powder and gradually add to the prepared wet ingredients.
• Mix everything well with a spatula.
• Divide the batter in two bowls, add the cocoa powder to a bowl and mix gently
• Spoon the peanut-banana muffin batter to the paper moulds, top it with the cocoa muffin batter.
• Bake for 20-25 minutes.
• Recipe courtesy: Priya Easy N Tasty Recipes.