Ingredients

• 1.5 cups - all-purpose flour
• 1/2 cup - rolled oats, grind coarsely
• 1 tsp - orange zest
• 1/4 cup - orange juice
• 1.25 cups - yogurt
• 1 tsp - baking powder
• 1/2 tsp - baking soda
• 1/4 cup - butter
• 3/4 cup - sugar
• 1 tsp - vanilla extract

How to Make Eggless Oats and Orange Muffins

• Preheat the oven to 350F.
• Sieve the flour with baking soda and baking powder, add the rolled oats to the flour and keep it aside.
• Meanwhile beat together the butter and sugar until they turns soft.
• Mix orange juice, orange zest, yogurt and vanilla extract and beat well.
• Now add gently the dry ingredients to the wet ingredients, mix well with a spatula.
• Pour enough batter in greased muffins tray and bake for 15-20 minutes.
• Recipe courtesy: Priya Easy N Tasty Recipes.