Ingredients

• 2 cups - All-purpose flour
• 1/2 cup - Sugar
• 1/4 cup - Butter
• 1/4 cup - Sunflower oil
• 1/2 cup - Buttermilk
• 1/2 cup - Orange juice
• 1 tsp - Orange zest
• 1 tsp - Baking powder
• 1/2 tsp - Baking soda
• 1 tsp - Vanilla extract
• 2 tsp - Poppy seeds

How to Make Eggless Orange Poppy seeds Muffins

• Preheat the oven to 350 degrees F.
• Sieve the flour with baking soda and baking powder, add the poppy seeds and keep aside.
• Beat the sugar, butter and oil until the sugar gets well dissolved.
• Immediately add the buttermilk, orange juice, orange zest and vanilla extract and whisk well.
• Gradually add the dry ingredients to the wet ingredients and mix well with a spatula. The batter will be quite thick but don't overmix the batter, else the muffins will become hard.
• Drop enough batter into a silicone muffin tray and bake for 20-25 minutes until a skewer inserted comes out clean.
• Recipe courtesy: Priya Easy N Tasty Recipes