Eggless Suji Cake is an easy recipe made without the use of eggs. This makes for one for the best alternatives for vegetarians as compared to regular cake with eggs.
As the name suggests, suji cake is made with suji or rava. The dessert can be easily baked in an oven, keeping the health factor intact or alternatively you can cook it in pressure cooker or microwave.
The dessert is a great pick for the festive season and is especially loved by the kids. If you are wondering how to make this at home, you very well can by following our detailed instruction step by step.
Saffron, milk and garnishing add a touch of royalty to this dessert. Make this sweet treat at your home and surprise everyone.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more