Ellu Sadham-Sesame Seeds Rice

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetarian Garlic Noodles , Best Veg Fried Rice , Easy Mumbai style Brown bread Usli - Upma

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How to Make Ellu Sadham-Sesame Seeds Rice

  • Dry roast sesame seeds until they turn golden brown, remove and keep aside.
  • In the same pan dry roast the dry chillies, followed by urad dal.
  • Keep it aside and let them cool
  • Grind the roasted ingredients into a coarse powder with a pinch of salt and store in an air tight container.
  • Add this spice powder to the cooked rice as much as you desire.
  • Heat the ghee and fry the mustard seeds, urad dal, dry chillies and curry leaves.
  • Add the tempered spices to the rice and toss gently until the rice gets well mixed.
  • Add salt if required.
  • Serve hot with any side dish.
  • Recipe courtesy: Priya Easy N Tasty Recipes