Ingredients

• 1 can - condensed milk
• 1 cup - water
• 2 cups - whipping cream
• 1 tbsp - instant coffee and cocoa mixed together
• For garnishing:
• roasted nuts
• chocolate flakes

How to Make Expresso N Cream Ice-Cream

• Mix together sweetened condensed milk, water, coffee and cocoa and chill.
• Chill the cream separately.
• Whip cream until it stands in soft peaks and gently fold into condensed milk mixture.
• Pour into freezer trays and freeze.
• When ice cream starts to set, remove from freezer and whisk till fluffy.
• Return to freezer. Serve with roasted nuts and chocolate flakes.