Ingredients

• Bread - 6 slices
• Semolina - 1 cup
• Malai - 1 cup
• Green chillies - 3 to 4
• Salt as per taste

How to Make Fatafat Bread with Semolina

• Add salt, semolina and finely chopped green chillies to the malai. Mix well. | Take one slice of bread and coat this mixtures on both sides.
• Take a pan, heat it (don't add oil) and add the slice. Let the malai melt.
• Cook till it turns brown on both sides.