Website of the Year India 2015



Fatafat Bread with Semolina Recipe

Fatafat Bread with Semolina is a popular Indian Snack
Author :
 
On :
Thursday, 28 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 3
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Bread - 6 slices
  • semolina - 1 cup
  • Malai - 1 cup
  • Green chillies - 3 to 4
  • Salt as per taste
  • How to Make Fatafat Bread with Semolina:

    1. Add salt, semolina and finely chopped green chillies to the malai. Mix well. | Take one slice of bread and coat this mixtures on both sides.
    2. Take a pan, heat it (don't add oil) and add the slice. Let the malai melt.
    3. Cook till it turns brown on both sides.



     

    Bawarchi of the Week

    J Sharmilee

    J Sharmilee

    Sharmilee is passionate about her blog Sharmis Passions which contains recipes for healthy food, low fat baked goodies and tips on food photography.

    know more