Ingredients

• 50 g - whole fenugreek seeds
• 1 - onion
• 1 - tomato
• 1 - carrot
• 1 - green chilli
• 1 cup - mixed coriander and mint leaves
• 1 tbsp - lemon juice
• 1 pinch - sugar
• Salt to taste
• 1 tsp - chaat masala

How to Make Fenugreek Salad

• Soak the fenugreek seeds for 5 to 6 hours.
• Remove from water and wipe it dry.
• Take a bowl, add the fenugreek seeds, chopped tomato, onion and carrot.
• Mix well, add chopped chillies, coriander leaves salt, sugar, lemon juice and chaat masala.