Fish Bharta

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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How to Make Fish Bharta

  • Remove bones from fish and mash it.
  • Heat oil in a pan, add onion, ginger, chilli. Fry well.
  • Add fish and remaining ingredients and fry.
  • Serve with steamed basmati rice