Website of the Year India 2016



Fish Salad Recipe

Fish Salad is a popular English Salad
Author :
 
On :
Thursday, 2 March, 2017
Category :
Non-Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
English Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Salad Recipes. You may also want to try Healthy Mango Salad, Best Tabouleh, Easy Apple and Cucumber Salad

Ingredients

  • 2 cups - cooked Any fillets
  • 1/2 cup - halved black grapes
  • 1/2 cup - diced Olives
  • Salt as per taste
  • 1/2 cup - mayonnaise
  • 1 - cucumber, thinly sliced
  • 1 tbsp - Lemon juice
  • 1/2 tsp - curry powder
  • 1/8 tsp - pepper powder
  • 1/4 cup - chopped Parsley
  • 1 tbsp - Olive oil
  • How to Make Fish Salad:

    1. Mix vinegar, lemon juice and olive oil well. Add it to mayonnaise such that it blends well.
    2. Mix all the ingredients except grapes and olives.
    3. Pour mayonnaise, and mix well.
    4. Garnish with grapes and olives.
    5. Serve with sour cream.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Rajma Dry Curry

    Rajma Dry Curry

    Vegetarian

  • Potato brinjal stir fry