Flaming Mangoes

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Course: Main Recipe
Technique: Saute Recipe
Difficulty: Medium

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How to Make Flaming Mangoes

  • Wash and peel fresh mangoes.
  • Cut each into 6 slices.
  • Place in skillet.
  • Pour over the orange juice and add sugar and heat the mixture.
  • After 3 or 4 minutes, pour over tequila.
  • Continue to heat.
  • Set the sauce alight by pouring a little tequila into a teaspoon and holding it over the flame until it ignites.
  • Pour the flaming tequila on top of the mangoes.
  • Serve over vanilla ice cream.