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Flavoursome Fried Rice

Recipe by
Total Time:
25 minutes
Rated 5 based on 100 votes
Course: Main Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

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  • 1 cup - medium grain Rice
  • 1 bunch - spring onions, finely chopped
  • 1 - carrot, finely chopped
  • 2 or 3 - Cabbage leaves, finely chopped
  • 6 or 7 - French beans, finely chopped
  • 1 tbsp - oil
  • 1.5 tsp - soya sauce
  • 1 tsp - chilli sauce

How to Make

  • Boil rice till each grain is separate and almost done.
  • Drain and cool in a plate.
  • Heat oil in a wok or pan and add vegetables, except spring onions.
  • Stir fry till crisp. Then add spring onions, salt and sauces.
  • Mix well and pour over the rice.
  • Mix the rice and vegetables gently, till evenly coated.
  • Adjust sauces and salt as per taste.
  • Serve hot.