Flavoursome Mutton Curry

Recipe by
Total Time:
1 hour
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy South Indian Crab Curry, Best Shol Macher Tok, Easy Easy chilli chicken

Rate This Recipe


How to Make Flavoursome Mutton Curry

  • Cut the meat into pieces, wash and boil in two cups of water in a pressure cooker. Add salt to taste.
  • Roast separately in a skillet all the masala, scraped coconut and sliced onion (except tamarind).
  • Grind all masala and tamarind to a fine paste.
  • Add the masala and its water to the cooked meat and boil.
  • For tempering, heat the ghee and fry half the sliced onion.
  • Add the cooked meat, its gravy and if necessary additional hot water to prepare curry to required consistency.
  • Add salt to taste if needed and simmer for fifteen minutes.
  • Add boiled potatoes peeled and cut.