Flavoursome Rava Dosa

Recipe by
Total Time:
1 hour 20 minutes
Serves:2
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Aappam and vegetable stew, Best Nonbhu Kanji with Brinjal chutney, Easy Besan Masala Roti

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5

Ingredients

How to Make Flavoursome Rava Dosa

  • Mix all the ingredients (except jeera and coriander leaves) with water.
  • The consistency should be thin like that of the dosa batter. Keep this batter aside for 1 hour.
  • Now heat oil in a pan/kadai, add jeera/cumin seeds and allow to crackle
  • Add coriander leaves and cumin seeds to the batter.
  • Make crisp dosas.