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Flavoursome Tamarind Rice

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 3.5 based on 100 votes
3.5
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe
3.5

Ingredients

How to Make Flavoursome Tamarind Rice

  • Heat oil in a large heavy bottom saucepan.
  • Add peanuts, dals and allow to fry for a few seconds.
  • Add whole chillies, bay leaves, curry leaves, seeds and fry a few more seconds.
  • Add tamarind extract, jaggery, all masalas and rice.
  • Stir gently, to mix well.
  • Add water, cover and cook till rice is done.
  • Sprinkle some more water on top as required, till the rice is cooked.
  • Do not overcook the rice. Each grain should separate. Cool in a wide plate.
  • Pack in foil or container after cooling completely.