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French Toast with Herbs Recipe

French Toast with Herbs is a popular French Breakfast
Author :
 
On :
Wednesday, 20 April, 2016
Category :
Non-vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
French Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 - eggs 4
  • 8 slices - bread
  • 1 tsp - dried mixed herbs
  • 1/2 tbsp - Tomato sauce
  • Salt and pepper to taste
  • 1 cup - cheddar cheese, grated
  • 1 - green capsicum, cut into rings
  • 1 cup - oil
  • How to Make French Toast with Herbs:

    1. Cut the bread slices into triangles. Mix the eggs with mixed herbs, tomato sauce, seasoning and the cheese. Beat well into a paste.
    2. Spread the mixture on the bread slices with a knife, place a ring of capsicum on each piece, fry in a non-stick pan or bake in a preheated oven for 10-12 minutes.
    3. Serve hot at tea time with a sauce of your choice.





     

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