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Fried Banana Baji Recipe

Fried Banana Baji is a popular Indian Snacks
Author :
 
On :
Thursday, 29 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snacks Recipes. You may also want to try Healthy Wattalappam, Best Spicy Red Kibbeh, Easy Ghoreybi (Cookies)

Ingredients

  • 2 - Bananas
  • 1/2 Cup - Channa powder
  • 250 ml - cooking oil
  • 1 tbsp - chilli powder
  • 250 ml - Honey
  • Salt to taste
  • How to Make Fried Banana Baji:

    1. Make baji paste from channa powder, chilli powder, salt and water.
    2. Cut the bananas in slightly thick slices and shallow fry them in 2-3 tbsp of oil. Allow them to turn brown and put them aside.
    3. Heat oil in a deep pan, dip the fried banana slices in the baji paste and put them in boiling oil.
    4. Allow them to fry till they turn reddish brown and take them out.
    5. This can be served with honey.




     

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