Ingredients

• 2 - Bananas
• 1/2 Cup - channa powder
• 250 ml - cooking oil
• 1 tbsp - chilli powder
• 250 ml - honey
• Salt to taste

How to Make Fried Banana Baji

• Make baji paste from channa powder, chilli powder, salt and water.
• Cut the bananas in slightly thick slices and shallow fry them in 2-3 tbsp of oil. Allow them to turn brown and put them aside.
• Heat oil in a deep pan, dip the fried banana slices in the baji paste and put them in boiling oil.
• Allow them to fry till they turn reddish brown and take them out.
• This can be served with honey.