Ingredients

• 8 - chicken drumsticks
• 2 tbsp - corn flour
• 1 - egg beaten
• 1/2 tsp - baking powder
• 3 tsp - maida
• 2 tbsp - soya sauce
• Salt to taste
• 2 tsp - pepper powder
• 1 tsp - cumin powder
• Oil for frying.

How to Make Fried Chicken Drumsticks

• Marinate the chicken drumsticks with all the above ingredients (except oil) for about 2 hours. Heat oil in a pan and deep fry the chicken drumsticks (2 at a time) till golden brown. Serve with chilli sauce.
• Recipe Courtesy: Anglo-Indian Recipes