Fried corn flakes

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Maharastrian Vada Pav, Best Rasam Dosa, Easy Tangy Brinjal Pav Bhaji

Rate This Recipe
4

Ingredients

  • 1 cup - Corn flakes
  • 1/4 cup - groundnuts
  • 10-12 - Curry leaves
  • 1 tsp - chilli powder
  • 1 tsp - salt
  • oil for frying

How to Make Fried corn flakes

  • Deep fry the cornflakes and groundnuts.
  • Wash, dry and shallow fry the curry leaves and crush them.
  • Mix the above 3 with the remaining ingredients.