Website of the Year India 2016

Fried Modak Recipe

Fried Modak is a popular Indian Snacks
Author :
On :
Monday, 19 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
One Dish Recipe
Difficulty :
Servings :
Serves 4
Rated 2 based on 100 votes

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure


  • semolina (Rava) - 1 cup
  • Rice flour - 1/4 cup
  • slightly over ripe Bananas - 1 cup, mashed
  • powdered Jaggery - 1/2 cup
  • salt - 1/8 tsp
  • oil - to deep fry
  • How to Make Fried Modak:

    1. Mix all the ingredients except the oil together.
    2. Add little water and make a dough, the consistency of very thick paste.
    3. Drop spoonful in moderately hot oil and fry till rich brown.


    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani


  • Chicken Do Pyaza

    Chicken Do Pyaza


  • Plain Microwave Mithai