Fried Smoked Pork with Potato and Onion

Recipe by
Total Time:
40 minutes
Serves:2
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Mughalai Egg Curry, Best Tamil Nadu Crab Masala , Easy Njandu Ularthiyathu (Stir fried Crab)

Rate This Recipe
3

Ingredients

How to Make Fried Smoked Pork with Potato and Onion

  • Make a paste of the bhot jolokia, ginger and garlic pods.
  • Heat mustard oil.
  • Add onion, fry till transparent.
  • Add tomato pieces and stir till oil separates.
  • Add potato pieces and salt, mix well, cover and cook on medium flame.
  • After 5-6 minutes add the smoked pork and capsicum pieces.
  • After 2-3 minutes add the bhot jolokia, ginger and garlic paste, mix well and cook on low flame until done.
  • Garnish with coriander leaves.
  • Recipe Courtesy: brahmosfoodie