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Frozen Green Peas Curry Recipe

Frozen Green Peas Curry is a popular Indian Curries
Author :
 
On :
Friday, 24 March, 2017
Category :
Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - frozen Green peas
  • 1 - Potato
  • 1 - Tomato
  • 2 - Green chillies
  • 1 - Onion
  • 1 tsp - chilli powder
  • 1/4 tsp - Turmeric powder
  • 1 tsp - Mustard Seeds
  • How to Make Frozen Green Peas Curry:

    1. Soak frozen green peas in water for 2 hours.
    2. Cook the frozen green peas with potato, tomato, green chillies and salt in a cooker.
    3. Add 2 cups of water while cooking.
    4. When it is cooked, heat oil in a pan.
    5. Add mustard seeds, wait till they pop, and add the chopped onions.
    6. Now, add chilli powder and turmeric powder and stir well.
    7. Then, add the cooked frozen peas and cook for 3 minutes.
    8. Remove from flame and serve with chapattis.




     

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