Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Difficulty: Medium

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How to Make Fruich

  • Take flour in a bowl and add beaten egg to the flour.
  • Make the batter soft, if needed add water.
  • Cut both the fruits.
  • Heat a pan in low flame, spread the batter.
  • Cook both sides without oil.
  • Now spread the chocolate and set fruits on top.
  • Fold it and keep on a low flame for 2 minutes.
  • Serve by cutting into small pieces.