Ingredients

• 2 scoops - vanilla ice cream
• 1/2 cup - mixed chopped fruits (orange, strawberry, banana, grapes, chickoo, kiwi, etc)
• 2 tbsp - fresh fruit sauce
• 1 ice cream wafer for topping
• 1 tbsp - tiny cubes of any leftover cake (optional)
• 2-3 tbsp - orange juice sweetened and chilled

How to Make Fruit Ice-cream Medley

• Use a balloon glass (with/without stem) for best result.
• Toss the chopped fruit and cake together.
• Place at bottom of glass. Pour the orange juice over it.
• Place the ice cream scoops over the fruit.
• Pour sauce over scoops.
• Cut wafer into 4 small pieces and place it at the top. Serve.