recipe counter

Fruit Punch

Fruit Punch is a popular Indian Drink
Author :
Category :
Vegetarian
Course :
Drink
Cuisine :
Indian
Technique :
Chilled or Frozen
Difficulty :
Easy
Servings :
Serves 4
RATINGs :

Ingredients

1 liter - Orange juice

1 cup - chunks of mixed fruits ( pineapple, apples, pears, cherries, Peaches )

Method

  1. Make fresh orange juice or pour readymade orange juice in a punch bowl. Mix with fruits. Refrigerate for some time.
  2. Pour the drink with fruit chunks in each glass.
comments powered by Disqus






Bawarchi of the week

Bridget White-Kumar

Bridget White-Kumar

Bridget White-Kumar is a cookery book author, food consultant and culinary historian. Colonial Anglo-Indian Food is her area of expertise. She has brought out 7 recipe books specialising in Anglo-Indian cuisine.

know more