Rusk - 10-12
Cream - 2 cups
Condensed Milk - 1/2 cup
Fruit (any: mango, strawberry, Blueberry or even fruit cocktail)
Sapana Behl loves cooking and it has been her passion since her childhood. In her blog, Cooking with Sapana, you will find vegetarian Indian and International recipes.
Chinese Mixed Fried Rice
Aam ka Paratha stuffed with Chhunda
Vella Seedai - Bake Version