Fruity Surprise

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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  • 1/2 tin - condensed milk
  • 1 cup - Marie biscuits, coarsely ground
  • 4 cups - chopped fruits ( banana, orange, apple, mango, grapes )
  • 1 tbsp - lemon juice
  • 2 cups - jelly, strawberry flavour, cut into cubes
  • 10 tbsp - sugar syrup, coloured and flavoured (2-3 colours)
  • 1/2 litre - vanilla ice cream
  • almond flakes for decoration
  • mango cubes and grapes for decoration

How to Make Fruity Surprise

  • Toss prepared fruits with lemon juice.
  • Keep the mango slices and grapes in the fridge to chill.
  • In a round glass bowl, spread ground biscuits, arrange ice cream slices, spread chopped, lemon flavoured fruit pieces and jelly cubes and pour condensed milk.
  • Pour coloured flavoured syrups.
  • Keep it in the freezer till it sets.
  • When serving, decorate with mango slices and grapes. Garnish with almond flakes. Serve chilled.