Gaajar chawal

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy पनीर और पालक पिज्जा हिंदी में , Best Vegetable biryani, Easy Microwave Carrot N Spinach Fried Rice

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4

Ingredients

How to Make Gaajar chawal

  • Cook the rice (each grain should be separate).
  • Heat the oil and add the urad dal, peanuts, red chillies and grated coconut and wait for an aroma to emanate. Powder the ingredients.
  • Heat oil again and temper with mustard seeds and jeera. Add the grated carrots and saute until the raw flavour goes.
  • Add the mixture and salt to the rice and mix well.
  • Garnish with fried cashewnuts and coriander leaves.