Garam bhel

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Snack Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snack Recipes. You may also want to try Healthy Mixed vegetable upma, Best Biscuit Chaat, Easy Potato Pizza

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How to Make Garam bhel

  • Grind ginger, garlic, coriander, mint leaves, green chilly, coconut and salt together without adding water.
  • Take the puffed rice in a bowl and add the ground paste along with a tsp of coconut oil and mix until the puffed rice is coated well. Serve
  • Recipe courtesy: 4th sense cooking