Garam bhel

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Snack Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snack Recipes. You may also want to try Healthy Potato Pizza, Best Mixed vegetable upma, Easy Aloo Pyaaz Parathas

Rate This Recipe
4

Ingredients

How to Make Garam bhel

  • Grind ginger, garlic, coriander, mint leaves, green chilly, coconut and salt together without adding water.
  • Take the puffed rice in a bowl and add the ground paste along with a tsp of coconut oil and mix until the puffed rice is coated well. Serve
  • Recipe courtesy: 4th sense cooking