Garbanzo Beans Salad

Recipe by
Total Time:
60 mins
Serves:3
Rated 3 based on 100 votes
3
Course: Salad Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy Yum Talay (Spicy Seafood Salad), Best Nam Tom Kai Sod (Ground Chicken Salad), Easy Chicken Salad with Lemon Olive Oil Dressing

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Ingredients

How to Make Garbanzo Beans Salad

  • Soak chickpeas overnight in boiling water.
  • De-seed and chop chilli
  • Finely chop onion, clean and chop coriander leaves.
  • Pressure cook garbanzo beans to one whistle, then simmer on medium flame for 20 minutes. (If you do not use a pressure cooker, soak for 48 hours, bring to boil and simmer for about 45 minutes, I prefer it cooked to a stage till it splits open partially and is soft.) Allow to cool and drain.
  • Mix all the above ingredients. It is ready to be served.