Ingredients

• 4 tsp - crushed garlic
• 3 tsp - grated ginger
• 3 crushed chillies
• 2 tsp - garam masala
• 2 tsp - salt
• 1 tsp - ground black pepper
• 2 tbsp - oil
• 6 x 170 gm - steaks

How to Make Garlic and ginger steaks

• Mix together the garlic, ginger, chillies, garam masala, salt, ground black pepper and the oil.
• Cut fine slits in the steaks and rub the above mixture into them, on both sides.
• Heat a grill on high and cook the steaks until they are brown on both sides.
• These taste even better if they are marinated in the above mixture overnight.