Website of the Year India 2015

Garlic and ginger steaks Recipe

Garlic and ginger steaks is a popular Indian Main
Author :
On :
Thursday, 21 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 4 tsp - crushed Garlic
  • 3 tsp - grated Ginger
  • 3 crushed chillies
  • 2 tsp - Garam Masala
  • 2 tsp - salt
  • 1 tsp - ground black pepper
  • 2 tbsp - oil
  • 6 x 170 gm - steaks
  • How to Make Garlic and ginger steaks:

    1. Mix together the garlic, ginger, chillies, garam masala, salt, ground black pepper and the oil.
    2. Cut fine slits in the steaks and rub the above mixture into them, on both sides.
    3. Heat a grill on high and cook the steaks until they are brown on both sides.
    4. These taste even better if they are marinated in the above mixture overnight.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more