Ingredients

• 75 g - Butter
• 1 loaf - French Bread
• 1/2 tsp - Garlic paste

How to Make Garlic Bread

• Cut the French bread into 12 slices taking care not to slice right through to the bottom of the loaf.
• Mix the garlic and butter together.
• Spread this mixture between the slices.
• If there is any garlic butter left over, spread it on the top of the loaf.
• Wrap the loaf in a piece of aluminium foil after making sure the loaf is completely covered.
• Warm in a moderate oven for 15 minutes until the bread is crisp.
• Recipe Courtesy: Anglo-Indian Recipes