Garlic Chutney Powder

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Easy

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How to Make Garlic Chutney Powder

  • Fry groundnuts and garlic separately and keep it aside for few minutes to cool.
  • Add red chilli powder and salt to the fried groundnuts and garlic, and grind it coarsely.
  • Season with a little mustard popped in ghee.
  • Can be served with idly, dosa, chapatti or rotis.