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Garlic Fish Curry Recipe

Garlic Fish Curry is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Festive Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - fish, cut in 1/2 inch cubes
  • 2 tbsp - thick Garlic paste
  • Salt
  • 1 tsp - chilli powder
  • 1/2 tsp - Turmeric powder
  • 1 tbsp - oil
  • 1.5 to 2 cups - water
  • How to Make Garlic Fish Curry:

    1. In a curry pot, mix all these ingredients and cook till fish is done.
    2. Don't add much water if garlic paste is watery.
    3. This curry is best eaten hot and spicy.
    4. Serve with rice.




     

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    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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