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Garlic Powder for Idlis and Dosas

Recipe by
Total Time:
15-30 minutes
Rated 4.5 based on 100 votes
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Medium

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Homemade Punjabi Garam Masala, Best Idli Chilli Powder, Easy Milk Masala

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How to Make

  • Roast the dry red chillies in a kadai without any oil.
  • Mix the roasted chillies, garlic, salt and grind it in a mixer.
  • This podi (powder) goes well with hot idlis and dosas.