Garlic Powder

Recipe by
Total Time:
15-30 minutes
Serves:1/2 cup
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Easy

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Maharashtrian Goda (Black) Masala, Best Mysore Saaru Powder, Easy Vangi Bhath Masala

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How to Make Garlic Powder

  • Heat oil in a small frying pan. Fry coriander, chillies, urad dal until they are slightly brown
  • Let it cool for 5 to 7 minutes.
  • Add all the ingredients, dry coconut and garlic cloves in a coffee grinder to grind them
  • Grind it coarsely and add salt to taste.
  • Sprinkle on steamed vegetables or eat with your hot rice with ghee.