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Garlic Yogurt Dips and Spreads Recipe

Garlic Yogurt Dips and Spreads is a popular Indian Dips and Spreads
Author :
On :
Tuesday, 19 April, 2016
Category :
Vegetarian Recipe
Course :
Dips and Spreads Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 1 cup - Curd/yogurt
  • 2 tbsp - Grated Coconut
  • 2 - Garlic Cloves
  • 1 tsp - Jeera
  • 1 - Red Chilli
  • Salt to taste
  • 2 tsp - Oil
  • How to Make Garlic Yogurt Dips and Spreads:

    1. Heat oil in a tawa.
    2. Add garlic and saute till it turns light brown.
    3. Now add the red chilly and jeera saute it for 3 minutes.
    4. Roast coconut for 2 minutes and allow it to cool.
    5. Blend the above with 1/2 a cup of yogurt to a fine paste.
    6. Add the remaining yogurt to the paste with salt to taste. Mix well.
    7. Serve with hot rice.
    8. This will go well even with rotis and pulav.
    9. Recipe courtesy: Sharmi's Passions


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