Ingredients

• 1 small cup - plain rice
• 100 g - peas
• 2 - (cut into different shapes) carrot
• 1 - (cut into different shapes) potato
• 1/4 tsp - jeera
• 4 or 5 tsp - ghee
• A pinch - turmeric powder
• Salt to taste

How to Make Geometry vegetable rice

• Soak the cup of plain rice in water, for about 20 minutes. Cut potatoes and carrots in various shapes like triangle, semi-circle, square, etc. Take a deep frying pan and add ghee and roast the jeera.
• Add the vegetables and turmeric powder and saute for a minute.
• Add just enough water to the vegetables and let it boil for 4-5 minutes.
• Do not over cook the vegetables.
• Add the soaked rice, some more water (just enough to cook the rice) and salt.
• Cover the pan and let it cook, with occasional stirring.
• After the rice is cooked, allow it to cool and serve it with a cup of plain curd.
• Add a pinch of salt to the curd to make it tastier.