Website of the Year India 2016



Ghee Corn Halwa Recipe

Ghee Corn Halwa is a popular Indian Dessert
Author :
 
On :
Saturday, 27 May, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 150g Corn
  • 4 tsp Ghee
  • 1/2 cup Milk
  • 1 cup Sugar
  • 1/4 tsp Cardamom powder
  • 8 to 10 Saffron strands
  • 2 tsp chopped Almonds and Pistachios
  • 10 to 12 chopped fried Cashew nuts
  • How to Make Ghee Corn Halwa:

    1. Without adding water, grind corn in mixer.
    2. In a pan, heat ghee, fry corn till golden brown and ghee leaves the sides.
    3. Now add milk and sugar and mix it continuously on a low flame.
    4. After the halwa leaves the sides of the pan, add saffron, cardamom powder and dry fruits.
    5. Serve hot.




     

    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more