Ghee Rice in Coconut Milk

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 3 based on 100 votes
3
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Choora Dahi, Best Veg schezwan fried rice, Easy Udupi Dosa

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Ingredients

How to Make Ghee Rice in Coconut Milk

  • Soak rice in water for 15 minutes.
  • Prepare coconut milk with 2 cups of water. Set it aside.
  • Take a frying pan, pour 2 tsp of ghee & slightly fry the soaked rice.
  • Take pressure cooker, heat oil, fry cinnamon, cloves, then add onion & garlic and fry it.
  • Add green chillies, tomatoes, curry leaves & fry it.
  • Add the coconut milk, add salt to taste & allow it to boil.
  • Now add the fried rice & cook for 1 whistle.
  • Serve it with Chips & Raita.