Ingredients

• 1/4 kg - gherkins cut into rings
• 2 tsp - chilli powder
• 1/2 tsp - turmeric powder
• salt to taste
• 1/2 tsp - cumin powder
• 2 tbsp - oil

How to Make Gherkins Stir Fry

• Marinate the gherkins with the salt, chilli powder, turmeric powder and cumin powder for about 30 minutes.
• Heat oil in a pan and add the marinated gherkins.
• Simmer on low heat till the gherkins are cooked but still crunchy.
• Serve as a side dish.
• Recipe Courtesy: Anglo-Indian Recipes