Ginger Lime with Mint Leaves

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Medium

Take a look at more Drinks Recipes. You may also want to try Healthy Coconut Kadhi with Kokam, Best Mint Mango Panna, Easy Almond-Cashew Milkshake

Rate This Recipe


How to Make Ginger Lime with Mint Leaves

  • Boil the water with the sugar.
  • After a boil, add 1 tbsp lemon juice.
  • Spoon off any dirt that collects on the top.
  • Boil till you get one thread consistency.
  • Remove from gas and cool completely.
  • Grind together mint leaves and ginger pieces along with the lemon juice (do not add any water while grinding) to a fine mixture.
  • Add this mixture to the sugar syrup and mix well.
  • Store in dry airtight sterilised bottles.
  • To Serve:
  • Pour approximately 4 tbsp of the ginger lime syru