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Ginger Vinaigrette Recipe

Ginger Vinaigrette is a popular American Entree
Author :
 
On :
Monday, 25 April, 2016
Category :
Vegetarian Recipe
Course :
Entree Recipe
Cuisine :
American Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/4 cup - crystallized ginger, chopped
  • 4 tbsp - Rice wine Vinegar
  • 2 tbsp - soy sauce
  • 2 tsp - sesame oil
  • 2 tbsp - Honey or maple syrup
  • 1 tbsp - Dijon mustard
  • 2 cup - Olive oil
  • 1/2 - Lemon
  • hot red peppers, diced
  • How to Make Ginger Vinaigrette:

    1. In a small saucepan, combine all ingredients.
    2. Heat and simmer for 3 minutes.
    3. Pour over greens while still hot.





     

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