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Gingered Milk Recipe

Gingered Milk is a popular Indian Drink
Author :
On :
Tuesday, 17 May, 2016
Category :
Vegetarian Recipe
Course :
Drink Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 150 ml - Milk
  • 1/4 tsp - dry Ginger powder
  • 3-4 pinches chai masala
  • 1 Cardamom pounded (or 3 pinches powder)
  • 1.5 tsp - Sugar
  • How to Make Gingered Milk:

    1. Mix all ingredients well in a heating container.
    2. Bring to a boil, stirring frequently.
    3. Reduce the flame and simmer for 1 minute.
    4. Cover and keep for 1 minute.
    5. Strain and pour into cup.
    6. Serve hot, on cold/wet days or nights.
    7. This drink brings gives a tingling vigour in sultry climates.


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