Website of the Year India 2016



Glass Noodles Soup Recipe

Glass Noodles Soup is a popular Continental Soups and Stews
Author :
 
On :
Tuesday, 7 June, 2016
Category :
Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 100 g - vegetables, chopped (carrot, cabbage, mushroom, red cabbage)
  • 50 g - glass noodles
  • 25 g - cottage cheese, optional
  • 2 tbsp - Corn flour
  • 1 cup - water
  • A pinch of monosodium glutamate
  • Salt to taste
  • How to Make Glass Noodles Soup:

    1. Boil the vegetables partially.
    2. Then add glass noodles to the Boiled water.
    3. Drain the excess water and add salt, cottage cheese and corn flour mixture.
    4. Stir continuously to thicken the soup.
    5. Add monosodium glutamate and cook for about 2 mins.
    6. Garnish well and serve hot.





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Dal Makhni

    Dal Makhni

    Vegetarian

  • Soya Bean Ki Sabzi

    Soya Bean Ki Sabzi

    Vegetarian