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Glazed Ham Recipe

Glazed Ham is a popular Continental Side Dish
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Side Dish Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 20
Rated 4 based on 100 votes


  • 4 kg - cooked Ham
  • 1 - orange, to obtain juice
  • Whole Cloves
  • 1/4 tsp - Cinnamon powder
  • 1/2 tsp - prepared mustard
  • 1 cup - Honey
  • How to Make Glazed Ham:

    1. Remove the rind of ham.
    2. Score the ham in a diamond pattern (small diamonds, approx. 1 inch).
    3. At the centre of each diamond, insert a clove.
    4. Mix the rest of ingredients in a bowl for the glaze.
    5. Spread it over the ham.
    6. Bake at 325 degree F for 90 mins till the ham is tender.
    7. Let it cool and then serve.


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